italian dessert recipes

Harvey Wallbanger Recipe

"Orange juice with a treat"




harvey wallbanger recipe This Harvey Wallbanger recipe is an authentic Italian drink recipe. This recipe is everywhere and I've not doctored it up with crazy fear factor ingredients or new bartender concocted potions. It can stand alone by itself!

Your main flavoring will come from the oranges - so choose nice ripe ones. The vodka gives it a lil' zing and Galliano adds the complimentary herb flavoring. Personally I could use a little more of the Galliano and vodka - but you decide.

In being true to my roots I posted the authentic recipe. Feel free to add what your creative juices direct your inner bartender to do. And with the same ingredients you can make a Harvey Wallbanger Cake! It's one of those easy cake recipes - (it uses a cake mix!)

If this wasn't the kind of Italian drink you were looking for scroll below and see the whole list of drinks I have on my site.

Thanks for stopping by -
Lisa

Check out my homepage too of Italian dessert recipes.

Tips and tricks are below. tips and questions.




Harvey Wallbanger Recipe



YIELD: 1 serving

INGREDIENTS:

*2 ozs vodka

*5 ozs fresh orange juice

*1 oz fresh Galliano



Procedure

* Pour the vodka and orange juice over the rocks in a highball glass. Stir.

* Float the Galliano over a bar spoon towards the back of the glass.

* Garnish with oranges.



Substitutions and Questions



What is Galliano?


First off Galliano is a brand name, like Kraft or Coca Cola. As far as what it is - it's an Italian liqueur. It's an herb flavored and has something like 80+ herbs and berries. The only one I can really smell right off is the anise - which is like licorice.

Is fresh orange juice necessary?


I always think fresh is best. And the orange juice is the main flavoring in this. The vodka is hidden and the Galliano compliments the oranges. I really would advise NOT using a store preservative laden juice.

Back to the Harvey Wallbanger recipe.



Italian Drinks








Lisa Gianotti Superbowl Sunday is coming up! The best Italian Dessert Recipes for a party like this are ones that are:

FAST

Finger Foodish (not big hunky sticky globs of gooey-ness that get on your furniture)

And freeze-aheads

A couple of my favs for this are Cappucino Cookies (lots like choc chips but with a twist)

Anisette Cookies (Always on the top 5)

Rum Balls (Gingersnaps and Rum)

Let's not for get the drinks to go with the beer that will be present! Check out my Italian drinks section for that.

Lisa


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Recipes on this site are from family cookbooks, family traditions, or intentional adaptations from traditional recipes to add an Italian flair. If a recipe was adapted or used from another cook - it is mentioned on the recipe page and the recipe author is given credit.