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Fresh Strawberry Desserts"Marsala, sugar - that's it!"
This is one of several fresh strawberry desserts on my website. If this isn't what you are looking for scroll below and see if the others are what you need. This fruit dessert recipe is flavored with marsala wine which is used to flavor some Italian dessert recipes (such as the cannoli shell). Just a little Italian food trivia to store away for the next time you are strapped for party conversation. This is quick and easy! I happened to have marsala the day I made this recipe. I have tried other wines. You can experiment with this too. There are some substitutions in the section below to kinda think about. Fresh Strawberries with MarsalaYield:1 Pound INGREDIENTS 1 lb (450 g) of strawberries 1/8 cup (30mL) sugar 1/8 cup (30mL) marsala Procedure * Hull strawberries slice in quarters. (If strawberries are small slice in half) * Mix wine and sugar in bowl and somewhat dissolve. * Pour wine and sugar over cut strawberries. * Refrigerate in covered container for at least 30 minutes. How long will this keep?Not long. The acid in the wine eats through fresh strawberries. And too,
they will become an unappetizing gray after a day or two.
What other wine works well in fresh strawberries? I've been pleased with the following: Can I use frozen strawberries in this?Hmmmmmm. Well the key here is "fresh" and that usually implies NOT frozen.
I honestly don't think it would be tasty. After defrosting frozen strawberries you usually have mush. Back to the top of fresh strawberry desserts.
Plum RecipesPlum Cake Recipe Plum Jam Recipe Plum Tart Oranges Orange Bread Recipe Orange Cookies Orange Glaze Figs Recipes Italian Fig Cookies Recipe
Strawberry RecipesStrawberry Mousse Recipe Strawberries and Marsala Recipe Fresh Strawberry Cake Recipe Berry Sangria
Superbowl Sunday is coming up! The best Italian Dessert Recipes for a party like this are ones that are:FAST Finger Foodish (not big hunky sticky globs of gooey-ness that get on your furniture) And freeze-aheads A couple of my favs for this are Cappucino Cookies (lots like choc chips but with a twist) Anisette Cookies (Always on the top 5) Rum Balls (Gingersnaps and Rum) Let's not for get the drinks to go with the beer that will be present! Check out my Italian drinks section for that. Lisa
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Recipes on this site are
from family cookbooks, family traditions, or intentional adaptations from traditional recipes to add an Italian flair. If a recipe
was adapted or used from another cook - it is mentioned on the recipe page and the recipe author is given credit.
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